The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Probably because it's the model I have just about decided on and by the time I finally make my decision between the KOU and Hizen it will likely be rare and command a higher price...
Greetings all, after lots of reading I an wanting to take the plunge. I have been caarying various custom knives for years. Prefer slightly larger blades so that is my quandary.
What would the best choice be from the Rockstead crop?
All thoughts are appreciated![]()
Hard to go wrong with a Shin... larger blade, middle of the road price (as far as Rocksteads go)
Or if price isn't an issue, a Shun just popped up on AZCK. Not mine, and I already got one.
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That one (preowned) is "middle of the road price"![]()
I had to pass.
Pretty though, I must say.
Ray
I got my first rockstead a little while ago, and likely not my last one either. I have a question for the members here.
I know about making a jeans strop for edge maintenance. I have several good quality leather strops with various compounds all the way upto 0.5um CBN for finishing touches. Are these leather stops ok to maintain my rocky? Or is there a clear value to making one of these jean strops with their suggested compound?
Good luck Ray.
My SHU is VERY smooth but the insanely tight tolerances mean that it is not really a 'light' opener. Note also that the hardness of the blade indicates that the 'break-in' period is likely to be extended.
The SHU goes everywhere with me.
Greg