• The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
    Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
    Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.

  • Today marks the 24th anniversary of 9/11. I pray that this nation does not forget the loss of lives from this horrible event. Yesterday conservative commentator Charlie Kirk was murdered, and I worry about what is to come. Please love one another and your family in these trying times - Spark

The HOGB8 Thread

Which style for the satin HOGB8?

  • Regulator blade and handle shape, with .30+" thickness, but in satin INFI

    Votes: 2 9.5%
  • Basic blade and handle shape, but with modest swedged clip and massive thickness

    Votes: 19 90.5%

  • Total voters
    21
  • Poll closed .
Out to the WW2 WESTWALL Bunker with the HOGB8

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Wow—nice photo! A Busse Combat knife at the Siegfried Line! Great pic Apocalyps!!!:thumbsup::cool:
 
That looks like a heavy hitter—congrats AtoP!:thumbsup::cool:

Great comparison shot of the HOGB8 with NMSFNO—shows how close they are in size.:thumbsup:
 
That looks like a heavy hitter—congrats AtoP!:thumbsup::cool:

Great comparison shot of the HOGB8 with NMSFNO—shows how close they are in size.:thumbsup:

Thx Will without you guys this wouldnt have happened:thumbsup::thumbsup:

The HOGB8 looks "longer" than NMSFNO on my pic due to camera angle but the NNSFNO is slightly longer due to handle being half inch longer than the HOGB8
 
They're SWEET huh???;)

Lighter in hand than anticipated and they balance well!!!

Congrat's on finally getting yours Will and THANKS AGAIN for getting this frEIGHT train rolling!!!:thumbsup:
 
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Good god I hope not, I'd like to retire some day :eek:
Will, that's a baconator worthy avatar! and a long time coming! I find myself craving to hold a standard grind I must admit. What a story to be told about the birth of this fat slab porkness :D:thumbsup::thumbsup::thumbsup:
 
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