What Makes a Good, Traditional Barlow?

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Well documented that I think these little Bokers are good traditional Barlows, and here is another I picked up off the bay. A 125 year anniversary, I picked it up to go along with the two 150 years I have (one green and one brown Curley Burch). Just like all the others I have, great F&F, super snappy even after 27 years. Bad news is that it didn’t come with the box, but for $36, come on!:)
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Took this picture on a stump in my yard just so you all know that I do leave my deck from time to time.:D
I like these stamped bolsters, wish they’d do this again. A great price too!
 
Everyone has been posting some very nice Barlows lately, good show. :thumbsup::thumbsup:

I have several minty Case red bones but I think I like some of the users better, This one must have been carried for many years, pocket worn soup bone and a great overall patina. Still has full blades and great snap, ready for another 50 years of use.


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Everyone has been posting some very nice Barlows lately, good show. :thumbsup::thumbsup:

I have several minty Case red bones but I think I like some of the users better, This one must have been carried for many years, pocket worn soup bone and a great overall patina. Still has full blades and great snap, ready for another 50 years of use.


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That's a beautiful knife, with great character, it must have been someone's close companion :) :thumbsup:
 
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