Sawcut bone covers that's what.
thats a purty one! did you satinize the bolster?
It reads satinize, as in put a satin finish on. Not sanitize as in kill bacteria.What do you mean by "sanitize?"
My Goodness Charlie stunning"What Makes a Good, Traditional Barlow?"
When they are preserved for many years in the factory and then released to collectors who care for the history!!
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All the TC barlows are all steel construction.I have 2017 Ebony TC Barlow with sheepsfoot blade. Is it all steel construction even though it doesn’t have “STL” marked on the tube cap? The pins, liners, bolsters, and spring all have the same color as well.
Thanks in advance for the answer.
"What Makes a Good, Traditional Barlow?"
When they are preserved for many years in the factory and then released to collectors who care for the history!!
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Thank you Charlie. Your Schrade Cut Co museum piece is what dreams are made of. Hard to fathom old knives in that condition. Thank goodness for factory collections!Real nice Ulster, Dwight!!
That's a fantastic photo of a beautiful barlow. Thanks for sharing it!
Simply jaw-dropping."What Makes a Good, Traditional Barlow?"
When they are preserved for many years in the factory and then released to collectors who care for the history!!
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