- Joined
- Sep 13, 2017
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- 9,110
Got chores to do to prep our place for the upcoming winter. We've already got snow just above us at 5500 feet (we're at 4800 feet) with night time temperatures dipping into the twenties. The heaters are set and have been turning on for the last four nights. This Buck 2-blade (clip and sheepsfoot) 301 Stockman came in yesterday's mail. It'll get some use today and maybe throughout the whole weekend.
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If you don't mind me asking, how thick is the blade grind on these Buck knives? The forum knife, while a delight to hold and fondle, was pretty darn thick edged.Visiting an old friend this weekend, will have Redmeadow and new Buck 301 (September Buck of the Month) with me.
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