What "Traditional Knife" are ya totin' today?

It was a gloomy morning today but ended up being a very nice day.
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Thank you.

Only frozen ones but they tasted nice,Funny but but I was thinking about the home made ones we used to have as kids.

When we lived in Yorkshire my mum was given a recipe by a local,it was made in a baking tray (like a cake almost) and slices cut out.

Originally it was made as a filler for hungry/poor working people,sometimes eaten before the meal a bit like when you are given bread in a restaurant and are waiting.

I am going to ask my sister in law to make it old style when I visit at Christmas.

I made some a while back for Jack Black Jack Black ’s Yorkshire Day culinary challenge. I thought they turned out pretty good, especially for my first time. (They were obviously just small ones, of course, made in a muffin pan.)

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Junk Food Friday!

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I’m not entirely sure what I’m looking at, but I’d probably eat it. 😁


Fantastic pair! :thumbsup:


Cool Schrade, José! 😎

Went with the #15 and the #68 today. The #68 is working out nice!

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That #68 is fantastic!
 
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