The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Thanks, Rob.GT - That makes perfect sense to me ! Today was a good day to eat pie and you ate silk pie.
Happy Pi day !![]()
P.S. …… I wonder if they used condensed milk in yer Pi ?![]()
Thanks, Jack.Fascinating stuff Gary, sounds like you celebrated in style!I'm glad you got some pie
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Very cool GT. That lamb is amazing.
Lovely Horn on your Lamb !
Thanks for the kind words, Paul & Steve & Bob.Great horn on your lamb Gary, and the Rough Rider seems very pocket friendly.
Sorry buddy, I just seen this. It's a 2022 Winchester, made by Blue Grass Cutlery. I've been told their F&F was on par with GEC, but this one definitely wasn't. It's the only one I can speak on, but the snap on the blades is a little weak. There's a pretty big gap between a backspring and liner, but that doesn't bother me. Was bothered me is the shield. They pin their shields too, and the circle where the pin is soddered to the shield shows up right in the middle of the tulip bulb. I do really like the stag though. Sorry it took so long for me to to reply.Tyler-
Love this stag stockman with the tulip shield. I’ve seen them before but can’t remember the maker. Who made this one?
Thank you very kindly, Jack!!!h, there we go!I love seeing those two wonderful-looking knives together JJ, hope you had a great St. Patrick's Day
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A pair of sweet aces for your Saturday slicing needs, also just a lot of fun to look at too!I really enjoyed seeing the Saint Patrick's Day parade hereGreat pics everyone
Have a great weekend
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Thanks buddy
A handsome pairing Mr P
Great pic !
Thank you Steve, that's an eye-catching combination
Couple of cool ones there Paul
Thanks Bob, I hope you enjoy that threadSitting here reading and looking at Jack's great thread on the Sheffield Cutlery industry. This is going to take some time to appreciate.View attachment 2121229
Great pic
You're living well my friendHad corned beef and cabbage but didn't take a pic. Did however take a pic of our Irish soda bread. Made a little sweeter than the standard recipe, Oh My!
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Back to my 83.
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You're lucky you weren't in Yorkshire mate!Thanks, Jack.I was pleasantly surprised to see pies still available after I returned from class!
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That's some bad luck GaryThanks for the kind words, Paul & Steve & Bob.When I first joined BF, I was stunned by a photo Jack Black posted of a horn handled knife that seemed to have some kind of inner glow radiating from inside it. When I got my first Guardian knife, I was absolutely thrilled to see that it had a similar (if not quite as striking) sort of luminescence!
The photo I posted was taken when the knife was quite new, and I have to confess that I'm not a Guardian of distinction, since I dropped the knife onto a stone patio during a photo session and dinged up the horn on the butt end. I was also carrying a bunch of my lambsfoot knives in my backpack for a number of months (to take advantage of unexpected photo opportunities), and didn't have them wrapped carefully. I took them out last Easter, I think, for a seasonal photo, and discovered that the spine of another lambsfoot had been in contact with the horn of the one I recently posted, and jostling around in the backpack had resulted in the spine of one knife scuffing the horn of the other.
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Thank you very kindly, Jack!!!![]()
A pair of sweet aces for your Saturday slicing needs, also just a lot of fun to look at too!![]()
Many thanks my friend, it's nice to see those two Tykes together again
Good day Jack, indeed it is an Alpin. You are perfecting the pairing today. Very nice Brisa.Thanks buddy![]()
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A handsome pairing Mr P![]()
Thank you Steve, that's an eye-catching combination![]()
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Couple of cool ones there Paul![]()
Thanks Bob, I hope you enjoy that threadThe old threads haven't been well cared for unfortunately, but there are some good ones worth seeking out
Is that an Alpin? Looks like a great knife
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Great pic![]()
You're living well my friendButtermilk is hard to get hold of here for some reason, but I used to make soda bread using cream of tartare as a substitute. It actually works really well, but I lost my recipe in a move some years ago
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You're lucky you weren't in Yorkshire mate!![]()
That's some bad luck GaryI'll leave you this one in my will
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Many thanks my friend, it's nice to see those two Tykes together again![]()
Enjoy your Sunday everyoneStarting the day with these two, my Hartshead Barlow and Brisa Kephart
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Thank you my friend, it's a real shame about the missing images, it's one of the reasons I don't really bother with posting longer threads anymore. Sadly, they are not worth the effort, when the next forum software change displaces the images, and scrambles the textGood day Jack, indeed it is an Alpine. You are perfecting the pairing today. Very nice Brisa.
Many times I will find an interesting thread, but the pictures are omitted. The reading is still interesting though.
Interesting Buck...very nice.BHK and Buck Ridgeway,
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