What "Traditional Knife" are ya totin' today?

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Nice to see you, Jim. Been a spell.

You and Mason the dog gettin along ok?
This photo inspired to me to learn how to take B&W on my iPhone 🤓
Who knew? 🤔
My first digital b&w photo. Minimal compositional effort, i.e. I'm sitting im Lay-Z-Boy, sippin' coffee and getting caught up on BF. Oh, yeah there's an NCIS rerun playing in the background.
Any...way, great pic, Jeff 👍👍👍
Thanks for the inspiration 🎥

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Thanks, Mike.
I could not even guess how many rolls of black and white film I ran through my 35mm back in the ‘70s. Rockies, Appalachians, Ozarks… I always thought B&W was more expressive.

Now, it’s more of a novelty or afterthought.
 
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Nice to see you, Jim. Been a spell.

You and the dog gettin along ok?

Thanks, Mike.
I could not even guess how many rolls of black and white film I ran through my 35mm back in the ‘70s. Rockies, Appalachians, Ozarks… I always thought B&W was more expressive.

Now, it’s more of a novelty or afterthought.
Yup, I miss the old film days, manual cameras, darkrooms. Digital just took all the fun out of it. ☹️
Nice to see you, Jim. Been a spell.

You and the dog gettin along ok?

Thanks, Mike.
I could not even guess how many rolls of black and white film I ran through my 35mm back in the ‘70s. Rockies, Appalachians, Ozarks… I always thought B&W was more expressive.

Now, it’s more of a novelty or afterthought.

Nice to see you, Jim. Been a spell.

You and the dog gettin along ok?

Thanks, Mike.
I could not even guess how many rolls of black and white film I ran through my 35mm back in the ‘70s. Rockies, Appalachians, Ozarks… I always thought B&W was more expressive.

Now, it’s more of a novelty or afterthought.
 
Bart, I like the nutty bars, too, but I've had stout that's supposed to have nutty bar flavor, and I'd advise passing on that! o_O

- GT
Good to know, Gary. I’m a fan of stouts but I’ll avoid the Little Debbie stout. 😁
Beautiful scenery Bart, too bad you had to leave. 😊👍
Thanks Todd. It would have been nice to stay longer but didn’t want to risk trying to come home in the storm. It’s a two hour drive and one time it took 12 hours during a storm on a three day weekend so we try to avoid it if we can. Hope your trip was a good one 👍
Great pics buddy :) :thumbsup:
Thanks Jack.
 
Good Morning Porchsters,

Pie update - they were not very good, the dough was very light and fluffy due to the oat fiber. I found it impossible to get the pastry thing enough for a traditional PP. I want my pastry thin and hard (like my knives) so you can just about bite into it.
Saying that, on keto and low carb you really miss bread pies and cakes, so it filled that need. Meat flavour was good although I probably over processed it and it went a bit grainy. I could not eat a full one as they were so filling. The oat fiber is remarkable stuff.
I will keep hold of the knife for the day, number 12 are huge.
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