What "Traditional Knife" are ya totin' today?

I’m pretty sure I know where I put it. I worked out in one of the State Parks on Friday and used it to open beef eye rounds to cook in the slow cooker. I’m 99% sure I laid it down to be washed and walked off from it. After that, I’m unsure what happened to it.
In a few months someone will post about a cool rr knife they found in a state park and how it has become their favorite
 
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A spectacular find this weekend, a four line Camillus big jack. More photos soon. I cannot believe I was able to find this, the bone covers are like rock candy, lots of depth.
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What a find!!!! That’s straight up spectacular.


Something entirely different for me today. I’m trying out a Japanese blue steel friction folder.

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