What "Traditional Knife" are ya totin' today?

In response to the request for a face shot of the 1790 Austrian watch and a knife of course ...here ya go. The knife is a an old Schrade Cut Co with stock chain.

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Wow. I really feel this picture. Super. You carry this most days? Exudes both class and a throwback to an era where all men were really men.

I remember thinking about carrying a traditional on a chain but then worried about what others may think. I'm pass that stage now. Thanks for the great pic.
 
I've got these two recent acquisitions with me around the house:

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Not really carrying or using them yet though. The 15 has is a bit more uneven than the typical GEC from the tip to the end of the belly, and I haven't gotten time to sharpen it. I really like these GEC made Bradford cutlery knives. I bought this one thinking it was just a bare ended version of the 23 I have, but I am extremely happily surprised it is a 73! I already am looking at some of the other patterns GEC made under the now copyrighted by Case "Bradford Cutlery" name.

I've been carrying my #22 most days, pictured here before I turned the pen blade into a sheepfoot. Also, turns out you don't want to leave your 1095 knives on the table beside your hot tub for cigar cutting. The mist left some gnarly spotting.:
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And tonight I'm carrying this, while catching up with old friends:
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This # 79 Montana Workhorse Whittler came in the mail yesterday so I dumped it in my pocket this morning and have been carrying it.



 
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You will have to tell us what you think after you've carried it a bit.

Bold looking work knife right there.

Thanks guys. Actually, this is my second ebony covered #79. I gave my first one to a youngster out at the stock yards one day. This is a short write-up of the first one I had. Oddly enough, we are getting ready for winter here again as we were when I did the write-up.

"Well, as I said when I posted the pictures of the first one; "it has proven to be a capable knife". We are getting ready for winter and I've been using the knife on and off for cutting cooler lines, tractor hydraulic hoses, tow ropes, - all kinds of stuff used in a rural setting. We've also been bundling various plants, trees, etc. and a heavy bladed knife comes in handy for that sort of thing. The spear blade on this knife is very thick with no flex and the frame is very sturdy with no flex either. That means I can put the edge of the spear blade on something (say a radiator hose), grip the knife tightly, and cut through whatever is at hand without worrying about damaging the knife. I replaced a couple hydraulic lines on my old tractor the other day and rather that trying to route the old hoses through the ins and outs of the harness with the old fittings on them, I just cut the lower fittings off the hoses and pulled them through the top of the bundle. That spear blade on this knife sliced right through the hoses with no sweat and the sheepsfoot blade came in handy to scrape the flat flanges where the new hoses would sit/fit on. I also used the sheepsfoot blade to square the end of the hoses.

GEC advertises/named this knife as/a whittler but I wouldn't use it as a whittler - I'd use it on a construction site, a farm/ranch, a home shop or commercial shop."
 
Not totin' per se, but today I am spending time on this cleaning/restoration project. Many Q-tips, paper towels, toothpicks, and an old toothbrush were harmed in the making of these pictures...:D

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Thanks! Sheffield horseman's knife (H.G. Long & Co.). My amateur dating efforts place it around the 1880s. I think it sat in someone's sock drawer for 135 years...there is corrosion but the original edges are all there and the springs are all strong.

Congratulations sir, that's in fantastic condition for its age :thumbup:
 
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