Rough Rider Sunday
20181202_195254

The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I LOVE squirrel, it was a staple in our house. Either fried or in dumplings though.
I've never eaten squirrel, but I'd like to try it someday. There are a few tearing up my trees that I'd especially like to try, but I don't know if city squirrel is safe to eat.JB & 315, This weekend I’ve been cleaning up the final downed trees on my property from Hurricane Florence. Thank goodness that job is finally finished! Yesterday I had a huge Gray Squirrel watching me from an adjacent tree - he was so big I thought he was a Fox Squirrel at first. I laughed at him and remarked that he was safe, we are in the town limits so there’s no hunting. He’d made a nice stew all by himself. OH
I can't think of a better set of knives for Christmas tree hunting.Missed out on a week's worth of posts here, been rather busy lately.
Today was filled with chores and collecting a Christmas Tree for the holiday. I had these two trusty blades with me.
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Those are some very gorgeous hills, so I can see why. Any squirrels?
Got out with my Kephart yesterday Dylan and actually got to use it, I absolutely love itMissed out on a week's worth of posts here, been rather busy lately.
Today was filled with chores and collecting a Christmas Tree for the holiday. I had these two trusty blades with me.
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I've never eaten squirrel, but I'd like to try it someday. There are a few tearing up my trees that I'd especially like to try, but I don't know if city squirrel is safe to eat.
I'm carrying an old pearl W.H.Morley
Unfortunately not any that we can hunt. I grew up hunting them in Wisconsin and it’d be a great way to pass some time on a fall day but I just live in the wrong state for that now. Was looking for some grouse but not a one today.
Carried this Case Trapper today. Didn't use it for anything, but it was in my pocket:
I've never eaten squirrel either (nor plan to).
Living out west, squirrel's tend to block traffic, wear pocket protectors & complain about most everything.
Lots of Jack Rabbits and Coyotes!
You really seldom see tree squirrels here, mostly ground squirrels (similar to prairie dogs).
Sometimes we just have to work at it. Be creative. Something needs cutting.Carried this Case Trapper today. Didn't use it for anything, but it was in my pocket:
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Yes, that lil beauty would take care of a tree rat. And from the hickory husks, I’m sure you have plenty.Old Hunter
Fox squirrels are protected on the Game Management areas in the state that have decent populations. I've only seen a few scattered populations outside of of the Sandhills, the Lowcountry, and Piedmont NWR in middle Georgia. I used to see them all the time when I lived in Southwest Georgia in the 70's, especially on plantations managed for quail. I guess the habitat is vanishing.
I'd bet this one would work on a bushytail....
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"Squirrel" doesn't begin with "Millen . . ", but I understand, as well as understand your dietary decision against ground squirrels, which have been associated with tularemia, Rocky Mountain spotted fever, and bubonic plague.
- Stuart
Yes, that lil beauty would take care of a tree rat. And from the hickory husks, I’m sure you have plenty.
I think what’s hurting the red squirrels is not habitat loss, but competition from the grays. They are territorial and mean.
And tasty.
Great job on the photo.It's tea-time être
I wish you a great week.
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A
Thanks, Jack.My yellow Imperial is certainly a cheerful shade!
Impressive pitch pair you picked for Friday!
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Thanks, Jack.Calling them "Eternals" may be crediting me with more commitment than I possess, since there have been some changes in my EDC set over time, most recently replacing my 2017 Guardians horn lambsfoot with the single-bladed Vic Alox "retirement" knife.
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I think I've already posted pics of all the knives I've been carrying since last Monday, so I'll show the folders that are almost always on my kitchen counter.
View attachment 1030423
- GT
It's tea-time être
I wish you a great week.
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19° above, with 30 mph winds, 0°Bloodwood #68 from 2012, love how this Bloodwood has aged
along with a FANTASTIC red Stag Hess fixed gifted from my friend Duncan Morgan
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Natures gift
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Oops!It was
Jack Black , nice ebony S&M Jack! Sorry about that Gary but I remember seeing yours not too long ago. Is your the same as Jack’s? Lately I’ve seen a couple of S&M ebony spearpoints in the bay but am just too broke to pull the trigger. I like your Case yella slimline trapper, something about yellow delrin knives, just classic. I really don’t know why I haven’t toted my Queen City Cozy Glen canoe in sooo looong but I guess after seeing your stash of canoes changed that! It’s a great pattern and mine has one of the best fit and finish among all the knives I have, tight blades with no gaps anywhere. The blades are ground thin which makes it a heck of a slicer. It’s been in my pocket the past few days and still is.
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Missed out on a week's worth of posts here, been rather busy lately.
Today was filled with chores and collecting a Christmas Tree for the holiday. I had these two trusty blades with me.
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Stag lambsfoot (Ashley's Choice) from A. Wright & Son Ltd, Sheffield, England.
Meat is meat, my grandfather said. Both James Beard and Julia Childs are said to have thought squirrel to be the best of wild game meat. When I was in an Advanced Officers Course at Ft. Benjamin Harrison, Indianapolis, IN, I had the great opportunity to go south with a fellow classmate to his home in the Arkansas Ozarks. He was the first of his family to go to college, much less graduate and become an U.S. Army officer. The county was "dry" so we stocked up on beer. His family place was small, simple and very neat. We grabbed some .22s and went for a walk in the woods, collecting 5 squirrels along the way. His mom, who made me feel at home immediately, fried the squirrels and used the leavings (and some beer she made us promise NEVER to mention) to make a gravy that she served with dumplings and greens. I was at home! Later, I realized that, without our walk, dinner was going to be dumplings and greens.
I've never eaten squirrel, but I'd like to try it someday. There are a few tearing up my trees that I'd especially like to try, but I don't know if city squirrel is safe to eat.
I can't think of a better set of knives for Christmas tree hunting.
I'm carrying an old pearl W.H.Morley, and a big lambsfoot today.
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Could be, Britain which is one of the few European countries to have a much bigger population of N.American Greys (introduced species end of c19th) than its indigenous Red Squirrel is an interesting example. Some studies suggest it is a virus carried by Greys that have killed off the Red Squirrel.
Here's a Red with some winter coat left feeding in Finland. I like them, amusing and pretty little animals, was near enough hand feeding a baby one the other day, he was too small to have stashed food and looked hungry.
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With all this squirrel talk, I feel it's appropriate to carry this today
GEC Conductor in stainless, squirrels acorns galore
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A staggeringly stylish Parker, senhor.
Very desirable stag lockback, sir!![]()
Nice segue and beautiful knife.With all this squirrel talk, I feel it's appropriate to carry this today
GEC Conductor in stainless, squirrels acorns galore
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