What's that you're eating?

[91bravo]

BLTs and fried eggplant.

 

[Grasshopperglock]

Tonight it's Earl Campbell's Original sausage. Grilled with Royal Oak lump charcoal. I'm not going to add any extra wood smoking chunks. So straight charcoal.

Mexican rice from scratch. Broccoli, steamed.

 

[David Mary]

My lunch today was the 2nd ingredient. With olive oil.

 

[NWFRS]

I buy these silly little lunchables for the wife. She likes to have them on-hand but usually ends up ignoring them. Figured I’d better finish these ones before they start turning grey.

 

[BIGDORK]

Anyone have a recommendation for the replacement of Kirsch in a recipe?
The wife wants to make her Oma's black forest cake for a party this weekend. Looks like I would have to drive to NY to get it, 2.5 hours one way is the closest I've found.

Online searching says that Chambord or Frambois are acceptable substitutes..
Any opinions or suggestions?

 

[Fonedork]

Grand Marnier?

 

[BIGDORK]

I've seen a few suggestions for cognac and to me, grand marnier sounds like it might be good. But, she wants to try to stay as close to the original recipe as possible so the orangey flavor may not get the nod this time.
Maybe a straight cognac blended with amaretto would do the trick? Idk.. I've never tasted Kirschwasser before

Grand Marnier?

 

[Fonedork]

Me neither. Want me to try to buy you some or how fast do you need it?

 

[BIGDORK]

Me neither. Want me to try to buy you some or how fast do you need it?

Thanks man!
It would have to make it to me by Friday but, if you're still willing I would gladly take you up on the offer.
Just to have it on hand for the next time

 

[Grasshopperglock]

Lemon pepper chicken.

 

[Fonedork]

Thanks man!
It would have to make it to me by Friday but, if you're still willing I would gladly take you up on the offer.
Just to have it on hand for the next time

I’ll bring you some legally as a legal gift.

 

[BIGDORK]

I’ll bring you some legally as a legal gift.

Cheers mang

 

[ironwagon]

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[Lorien]

Taco Tuesday!

 

[Retired UPS Driver]

Monday’s afternoon snack, leftovers from Sunday.

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[jlauffer]

Buffalo chicken pizza at the Narragansett brewery

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[sgt1372]

Catching up again . . . 1st 2 pics from a lunch the other day at Wine & Roses in Lodi, CA.

Proscuitto & Melon . . . nothing special

Halibut over I forget what . . . but it was delicious

Pig tails & blackeyed peas over rice that I'm still eating . . . a favorite home recipe that I learned from my mother and a favorite of mine.

Also had a larged steamed black bass w/sauted clams at lunch at a Chinese restaurant in SF today but I forgot to take pics.

Sorry.

 

[Grasshopperglock]

Spaghetti

Italian sausage for the meat. Sauce made from scratch with mushrooms. Simmered for about 3 hours.

 

[ironwagon]

Green chile sopapilla and my wife has a Christmas (red and green chile) bunless burger.

View attachment 2345349View attachment 2345350

 

[Nasby]

Sometimes a stack of toaster waffles is enough