What's that you're eating?

[Retired UPS Driver]

It was a bad joke: radiators keep areas warm --> radiator shaped pasta keeps sauce warm... I'll see myself out, for now.

But it really does work. If in a can, just remember to pop a couple of holes to vent to moisture. We did it all the time and it worked great

 

[Wishfulthinker580]

But it really does work. If in a can, just remember to pop a couple of holes to vent to moisture. We did it all the time and it worked great

Many a can of soup has been blown up on an engine manifold by those who forgot that important step.

 

[Retired UPS Driver]

I was just starting to doze off for an afternoon nap and my daughter called me.

Said she was bringing home lunch if I hadn’t eaten yet. Of course I said bring it!

Angel Hair Pasta with Meatballs & Chicken Gnocchi Soup with Spinach and Carrots.

Delicious

 

[clinton1]

I was just starting to doze off for an afternoon nap and my daughter called me.

Said she was bringing home lunch if I hadn’t eaten yet. Of course I said bring it!

Angel Hair Pasta with Meatballs & Chicken Gnocchi Soup with Spinach and Carrots.

Delicious

View attachment 3009549

View attachment 3009550

Unexpected lunch surprises are the best kind of surprises!!!

Looks great!!

 

[Ellis Wyatt]

Sausage, hot dogs, and “fries.”




Paper plates cause it’s Monday and I am lazy.

 

[David Mary]

One of your fries looks like a pickle.

 

[Retired UPS Driver]

One of your fries looks like a pickle.

Pickles or Fries, I’d eat either of them with equal gusto, with or without dips too

 

[David Mary]

I’d eat either of them with equal gusto

Who's that? He sounds laid back. Do you think mister Gusto would eat this too?

 

[Retired UPS Driver]

Who's that? He sounds laid back. Do you think mister Gusto would eat this too?

View attachment 3009913

Heck, I’d sit down and eat that together with you anytime bro, it looks delicious

 

[David Mary]

Gimme a day or two notice so I can have a big enough batch ready for us. And we'll play with knives at the table.

 

[carnifex knifeworks]

Smoked a tri-tip like a brisket last night. It got done around 11pm b/c I couldn't start it until after work.

Did my wife and I eat the entire thing because it was delicious? Yes. Yes, we did.

Were we a little ashamed of ourselves afterwards? No, sir, we were not. I do not beg your pardon either.

Sorry. No pics for obvious reasons (i.e., I'm a fat bastard and hogged it down).

 

[yoko]

Smoked a tri-tip like a brisket last night. It got done around 11pm b/c I couldn't start it until after work.

Did my wife and I eat the entire thing because it was delicious? Yes. Yes, we did.

Were we a little ashamed of ourselves afterwards? No, sir, we were not. I do not beg your pardon either.

Sorry. No pics for obvious reasons (i.e., I'm a fat bastard and hogged it down).

Such a great cut to smoke !!!!

 

[carnifex knifeworks]

Such a great cut to smoke !!!!

Definitely. I mainly tried smoking it this way because you recommended it. So thanks for that!

 

[jlauffer]

 

[Ellis Wyatt]

That looks delicious.

 

[DaveHS]

I’m going to speak for all of us when I say may we please have this recipe?

 

[jlauffer]

I’m going to speak for all of us when I say may we please have this recipe?

Here you go. We usually make a double batch, and mix both sweet/mild and hot sausage.

 

[Hammer67]

 

[Retired UPS Driver]

View attachment 3011143

Wow
You have no idea how delicious that looks right now

 

[Hammer67]

Chile con carne