What's that you're eating?

[Big DJ]

Stripes Carne Adovada burrito w/ black coffee.

 

[Nathan the Machinist]

 

[GmpaJim]

I think M & Ms for desert covers most of the food groups(?)

 

[bluemax_1]

View attachment 2036624

Why's the fork so big? I thought you were supposed to use a fork that's small enough, you can keep your pinkie extended?

 

[Vlade]

Stripes Carne Adovada burrito w/ black coffee.

Did you mean tripes? It's cow intestines. I like it

 

[tinfoil hat timmy]

I think M & Ms for desert covers most of the food groups(?)View attachment 2036637

that's a cool little cast iron skillet

 

[3fifty7]

Caldo de Res con Choyate

For reference the round stock pot is more than doubled the capacity if the oblong Magnalite.

 

[ferider]

View attachment 2036624

What’s in the glass ? A very dark red ?

 

[GmpaJim]

that's a cool little cast iron skillet

Thanks. One of those spontaneous buys. (Lodge)

 

[Retired UPS Driver]

Had a bit of sun pop out for a few minutes today, perfect timing for an outside snack, just as these pulled pork tamales came out of the steamer.

View attachment 2036832

 

[Hammer67]

Caldo de Res con Choyate

For reference the round stock pot is more than doubled the capacity if the oblong Magnalite.
View attachment 2036752
View attachment 2036753




View attachment 2036754

Yer killin me. I can smell and taste that caldo.

 

[savedbygrace]

From a few weekends ago…28 day dry aged choice rib roast, cut up into approx. 1.5” ribeyes, using Umai bags. Will be absolutely be doing this again.

Edit: Forgot to add this, these pics are actually from a few years ago but I used the exact same process on the exact same cut of meat a few weekends ago. End results were identical. The dry aging really boosts the flavor and provided a subtle hint of nuttiness in the flavor. Seasoned only with kosher salt, black pepper and garlic powder.

https://imgur.com/a/Lu0hMOD

https://imgur.com/MG3hgbt

 

[Nathan the Machinist]

What’s in the glass ? A very dark red ?

Syrah.

 

[ErikMB]

Syrah.

Que syrah, syrah.

 

[bluemax_1]

Que syrah, syrah.

Ah... Doris Day. Mom liked singing a lot of her songs when we were younger.

 

[tinfoil hat timmy]

beef
romaine lettuce
shredded mozzarella
sriracha

 

[Jason M D.]

Chicken in the morning, chicken in the evening, chicken at supper time.
With Turmeric, Garlic, and Black Pepper.

 

[yoko]

Mmmmm home from work and waiting for me is a Gino's meat lover pizza!!!

(Toppings are under the cheese, and the cheese is past the edge so it gets all crunchy mmmmmm)

 

[tinfoil hat timmy]

Mmmmm home from work and waiting for new is a Gino's meat lover pizza!!!

(Toppings are under the cheese, and the cheese is past the edge so it gets all crunchy mmmmmm)

View attachment 2037817

I just ate some Casey's pizza with the family.

I ended up eating one whole slice with the toppings from a slice of pepperoni, two slices of Canadian bacon and one slice of cheese all stacked on the original Canadian bacon slice and covered it in sriracha.

''What a waste of pizza''
- my wife and daughter

 

[yoko]

I just ate some Casey's pizza with the family.

I ended up eating one whole slice with the toppings from a slice of pepperoni, two slices of Canadian bacon and one slice of cheese all stacked on the original Canadian bacon slice and covered it in sriracha.

''What a waste of pizza''
- my wife and daughter

Usually Mike's hot honey and a ton of red pepper flakes for me lol