Ankerson
Knife and Computer Geek
- Joined
- Nov 2, 2002
- Messages
- 21,093
Nobody said that.
Jim, you occasionally make some very good observations. Unfortunately, they are obscured by some overly simplistic assertions that you continue to repeat, including the "you get what you pay for" idea.
Quality is not determined by price. Three are plenty of examples of high priced knives (and cars and any other manufactured good) that are junk from a performance and engineering standpoint. And there are plenty of examples of low priced knives (and cars and many other manufactured goods) that meet and exceed the needs of the user for a very low price. In general, these low priced, high performing and high value goods result from a combination of economies of scale and high volume production capabilities along with a happy coincidence of low cost materials that still exceed the user's needs.
Two examples....
GEC #42 Missouri Trader. 1095 steel. Street price of about $90.
Buck 110. 420HC steel. Street price of about $30.
By your "you get what you pay for" standard, the GEC should be a higher quality knife. Can you describe the ways that the GEC 42 is a better knife?
From a strictly engineering standpoint, the Buck 110 is better in every way (unless the user prefers a flat ground blade). The GEC #42 is a largely handmade knife and like all handmade objects, has a wider range of QC, particularly with respect to lock up. The Buck is made in a highly automated manner which drives down both QC issues and price.
Please let me stop another refrain before it starts and that is your on-going dismissal of fine-grained steels as a category. With all due respect to your rope cutting hobby, there are use cases in which fine-grained steel makes sense and there are just too many educated knife buyers (including the fans of ESEE and Becker knives) who continue to prefer fine grained steels.
Again, you make some excellent points. I agree completely that Buck should do a version of the 110/112 family of knives that is thinner and with a modern adjustable pivot. They should also add a triad lock style stop pin while they're at it.
But the validity of your points are clouded over by your other over stated positions.
The main point I was making is one actually does get what they pay for, Buck is not giving anything away and or loosing money on every knife they make.
Automation does save money usually, the actual percentages will vary depending on the factory that does the actual work however.
The 110 etc is a functional knife like I have said all along, but people aren't getting something for nothing, that really doesn't exist.
Never really said anything about the steel in this thread, but I would go with a Custom Shop knife, a 501 most likely in S30V over the other choice.