Your newest addition:traditionals of course!

[R.c.s]

Frosts Laminated Forest Hunter

Looks unused, like it just sat in a drawer for 20 years. Still has the factory edge. Couple of surface spots from sheath contact.


125 Anniversary Winchester

Very nice SAK :thumbup:

 

[SAK Guy]

Very nice SAK :thumbup:

Thank you!

 

[Dadpool]

After a long, stressful day (week!) at work, nothing brings good cheer like a full mailbox!

The first new arrival was a Ka-Bar KA-BAR-LO that came to me by way of waynorth (thank you!), about 10 years old:

From the bolster stamp's play on words to the dog's head to the marvelous stag, I love this knife! Exceptional taste, that waynorth!

And second, a Schatt & Morgan cattle knife (one of their #99 Scout offerings):

That bone! I don't even. It's like melted honey.

This is my first knife with a punch, and I don't think it'll be my last. As I experiment with different patterns, it seems like one of the more useful secondary blade options out there.

 

[r8shell]

And second, a Schatt & Morgan cattle knife (one of their #99 Scout offerings):

That bone! I don't even. It's like melted honey.

This is my first knife with a punch, and I don't think it'll be my last. As I experiment with different patterns, it seems like one of the more useful secondary blade options out there.

Very nice! I picked up one of those on the exchange last month (thanks, EyeDog!)
The bone on mine doesn't have the depth of yours, but I like it just the same. :thumbup:
The punch is a useful tool for scraping, saving the edge on the main blade. I also really like the shape of the spear blade. It's a little pointier than you usually see,

 

[Dadpool]

The bone on mine doesn't have the depth of yours, but I like it just the same. :thumbup:

I like the bone on yours! It has a kind of saddle-leather-and-Old-West feel to it, with a hint of horn.

Natural light around dusk accounts for a good amount of the depth in mine.

 

[Old Bowie]

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Just picked up Rare Remington R563 Harness Jack

 

[5K Qs]

Haven't checked this thread for a couple of days. We have a LOT of winners here!!

This Schrade 804
...

Congrats on a spectacular whittler, Phil! :thumbup::thumbup:

I had this in the mailbox when I got home from work today :thumbup:

Humphreys Radiant Sheffield "Real Lamb Foot" I like it!!!
...

Oh, man, that lambsfoot is marvelous, Ron!

Frosts Laminated Forest Hunter
...Looks unused, like it just sat in a drawer for 20 years. Still has the factory edge. Couple of surface spots from sheath contact.

125 Anniversary Winchester
...

Love that Winchester, SAK Guy!! :thumbup::thumbup: Brass covers?

...The first new arrival was a Ka-Bar KA-BAR-LO that came to me by way of waynorth (thank you!), about 10 years old:
...
And second, a Schatt & Morgan cattle knife (one of their #99 Scout offerings)
...

Very nice! I picked up one of those on the exchange last month (thanks, EyeDog!)
...

Congrats on those knives, Dadpool and Rachel!! :thumbup::thumbup:

- GT

 

[SAK Guy]

Haven't checked this thread for a couple of days. We have a LOT of winners here!!


Love that Winchester, SAK Guy!! :thumbup::thumbup: Brass covers?


- GT

Thx GT, they're described as bronze I think. :thumbup:

 

[Ryouchijtx]

An modified Opinel #7 in beechwood found it's way to me today as well as I received some cherry and mahogany from a good friend with a dog paw spoon to boot.

 

[BigBiscuit]

That's a cool spoon Tim.

 

[thales2015]

That's a cool spoon Tim.

Ditto! :thumbup:

 

[Gevonovich]

Now that is one super fine Dog!!! That will take the stress right out of your day:thumbup::thumbup:

Tim, that spoon put a smile on my face!! Super!! Cant wait to see what your makin

 

[Markesharp]

 

[Ryouchijtx]

Now that is one super fine Dog!!! That will take the stress right out of your day:thumbup::thumbup:



Tim, that spoon put a smile on my face!! Super!! Cant wait to see what your makin

Ditto! :thumbup:

That's a cool spoon Tim.

Thank you Bob, David and Gevonovich the spoon was specially carved by a lady friend of mine, short stubby spoon for my pup's little legs.
Mahogany and cherry have such great aromas to the wood themselves. Still planning out what to carve but will update for sure~

 

[Jsega51]

Tim: Love that spoon! Has your friend been giving you carving pointers??

Mark: great matched stag on that beauty!

Some of you probably saw my quick sale go through this morning. It's so I could afford this Ohta. I've been looking for a nice multi-blade custom and also have looked for an Ohta...killed two birds with one knife!! Should have it in a few days. I can't wait to see it in hand.

 

[556hunter]

HOLY SMOKES Mark😳😳 that's a beauty!!!!! The stag in that knife is some of the best I've seen👍🏻 I love it
You still on for that patina contest haha

 

[Markesharp]

Mark: great matched stag on that beauty!

Some of you probably saw my quick sale go through this morning. It's so I could afford this Ohta. I've been looking for a nice multi-blade custom and also have looked for an Ohta...killed two birds with one knife!! Should have it in a few days. I can't wait to see it in hand.

That Ohta is GORGEOUS Jake! You did good my friend! :thumbup:

HOLY SMOKES Mark😳😳 that's a beauty!!!!! The stag in that knife is some of the best I've seen👍🏻 I love it
You still on for that patina contest haha

Thanks Ryan! Let the contest begin!! I always start with hot vinegar, it keeps the patina consistent when in use.

 

[black mamba]

Jake, that is one of the nicest Ohtas I've seen . . . what's the closed length?

 

[Peregrin]

Tim: Love that spoon! Has your friend been giving you carving pointers??

Mark: great matched stag on that beauty!

Some of you probably saw my quick sale go through this morning. It's so I could afford this Ohta. I've been looking for a nice multi-blade custom and also have looked for an Ohta...killed two birds with one knife!! Should have it in a few days. I can't wait to see it in hand.

Really, really nice, Jake! I'd be excited too.

 

[556hunter]

That Ohta is GORGEOUS Jake! You did good my friend! :thumbup:



Thanks Ryan! Let the contest begin!! I always start with hot vinegar, it keeps the patina consistent when in use.

I prefer mine o natural😅 patina that is😂😂