Did your Traditional knife get a workout today? -Part II

[Jack Black]

Nice work Sturzi :thumbup:

 

[Will Power]

The squirrels favour this

Well, it didn't cut the pie but it chopped some of the nuts:thumbup:

 

[Beard&Owl]

Whoohoo.. Big storms a coming with ping pong ball size hail and Ive been battening down the hatches since I got home from a long day at work and my Farmerlock sure did the trick for cutting all the cardboard.

 

[r8shell]

Wow, hail is scary. Stay safe.

 

[trey999]

Some yard work today:

 

[philllll]

The squirrels favour this

Looks yummy!!!!

 

[Will Power]

The knife or??:thumbup:

Yes it was thanks, used Maple syrup and black treacle, less sweet than usual, just right!

Regards, Will

 

[josha840]

I used the coping blade of my Outlaw to cut out the leather for a new wallet and some other stuff.

Now I just have to wait a while until it isn't so stiff any more...

Nice work! That's something I could see my self trying out sometime.

 

[Hammer67]

My Hudson Bay Camp Knife took down a delicious roast last night...

 

[sturzi]

Nice work! That's something I could see my self trying out sometime.

Thanks. I'm telling you, once you start doing leather pouches, sheaths etc you won't be able to stop .

My Hudson Bay Camp Knife took down a delicious roast last night...

Yummy, did you use that beast like a cleaver and chopped it into pieces?

 

[Student762]

My GEC #15 Charlow, clip blade and pen finished the rough out on a celtic lovespoon. No pics but I swear it happened.

 

[Jack Black]

My Charlow stabbed fruit on the North York Moors Railway express to Whitby, First Class no less



And made breakfast sandwiches the next day

 

[cchu518]

Locking sodbuster helping me cut through my calzone during lunch

 

[Buzzbait]

Strop making day with the Remington R-4

 

[Hammer67]

Cool pic. :thumbup:

Strop making day with the Remington R-4

Yummy, did you use that beast like a cleaver and chopped it into pieces?

Ha. No, I threw the entire roast in the air and ninja-sliced it as it fell. No wonder no one ever wants to be in the kitchen with me....

My Humphrey Kephart served up the elk backstraps last night:

 

[Jack Black]

Ha. No, I threw the entire roast in the air and ninja-sliced it as it fell. No wonder no one ever wants to be in the kitchen with me....

:thumbup:

 

[Hammer67]

Had a little impromptu grill in my neighbor's barn for lunch today. I brought along the criollo I bought from a guy in a market in El Bolson years ago. Made out of some sort of leaf spring/mystery steel, it takes a wicked edge:

 

[festerfromnzed]

Some great pics here...Used my Dave Farmer and Okapi to cut some Paua (abalone) for dinner...Okapi cut better...Fes



And bread

 

[5K Qs]

Not nearly as tasty a use of my knife as Fes just showed, but it was a job that needed to be done.
Used the Wharncliffe blade on my Minichamp to cut some pills out of their packaging that I can't seem to open by the recommended method of peeling off the backing and then pushing the pill through the foil. I do better using the little Wharnie to make "the mark of Orro" on each package.

- GT

 

[Jack Black]

Thanks for reminding me to take my stomach pill GT! :thumbup: I also have to use "The mark of Orro" (very good) :thumbup:

I'm just having a cleaning session of my recent acquisitions, which was of course a signal for the sun to come out with a vengeance! :grumpy: