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Fiddlebacks and Food

Discussion in 'Fiddleback Forge Knives' started by Dcaggie06, Feb 12, 2014.

  1. Tekton

    Tekton Platinum Member Platinum Member

    Mar 8, 2015
  2. Bmurray

    Bmurray Gold Member Gold Member

    Feb 9, 2012
  3. Tekton

    Tekton Platinum Member Platinum Member

    Mar 8, 2015
    Blackberry cobbler is a particular favorite of mine!
     
    NoRest and Bmurray like this.
  4. mistwalker

    mistwalker Gold Member Gold Member

    Dec 22, 2007
    Just a quick snack while working.

    [​IMG]

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  5. Bmurray

    Bmurray Gold Member Gold Member

    Feb 9, 2012
  6. mistwalker

    mistwalker Gold Member Gold Member

    Dec 22, 2007
    Doing sort of a hunter gatherer thing lately...
    [​IMG]
     
    Boxer .45, NoRest, Nbrackett and 2 others like this.
  7. Bmurray

    Bmurray Gold Member Gold Member

    Feb 9, 2012
    [​IMG]
     
    Boxer .45, mistwalker and Nbrackett like this.
  8. NOLA

    NOLA Gold Member Gold Member

    359
    Jul 9, 2016
    Venison roulade made with a portobello, bacon and herb stuffing


    68B1DE3A-9FA8-41D8-B612-4C7DCAB7B509.jpeg
     
    Boxer .45, jaz322, Wurrwulf and 6 others like this.
  9. Tekton

    Tekton Platinum Member Platinum Member

    Mar 8, 2015
    That looks amazing
     
  10. Nbrackett

    Nbrackett Gold Member Gold Member

    Jun 19, 2015
    Oh man. That looks delicious.
     
  11. VANCE

    VANCE Allen, I have an axe to grind with you. Moderator Knifemaker / Craftsman / Service Provider

    Mar 13, 2006
    wow!
    nice job NOLA
     
  12. VANCE

    VANCE Allen, I have an axe to grind with you. Moderator Knifemaker / Craftsman / Service Provider

    Mar 13, 2006
    [​IMG]outta the fridge from an over night dry marinate and waiting for the KJ to come up to temp

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    Kylie approves
    [​IMG][​IMG]
     
  13. VANCE

    VANCE Allen, I have an axe to grind with you. Moderator Knifemaker / Craftsman / Service Provider

    Mar 13, 2006
    everybody knows your sandwich tastes better when cut on a angle
    [​IMG]
     
  14. Tekton

    Tekton Platinum Member Platinum Member

    Mar 8, 2015
    Absolutely!
     
    VANCE likes this.
  15. NoRest

    NoRest Gold Member Gold Member

    624
    Nov 27, 2015
  16. VANCE

    VANCE Allen, I have an axe to grind with you. Moderator Knifemaker / Craftsman / Service Provider

    Mar 13, 2006
  17. Bmurray

    Bmurray Gold Member Gold Member

    Feb 9, 2012
    nice. I bet those smelled awesome cooking.
     
    VANCE likes this.
  18. VANCE

    VANCE Allen, I have an axe to grind with you. Moderator Knifemaker / Craftsman / Service Provider

    Mar 13, 2006
    my cohoota can make nice slices in a turkey breast
    [​IMG]
     
    Nbrackett, Bmurray and NoRest like this.
  19. Bmurray

    Bmurray Gold Member Gold Member

    Feb 9, 2012
    Pan seared Greek pork chops, bacon brussels, garlic parmesan mashed golden potatoes

    [​IMG]
     
  20. Panthera tigris

    Panthera tigris Street Samurai Knifemaker / Craftsman / Service Provider

    Apr 21, 2012
    Keeping it simple!

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    Loving this 2011 Bushfinger from @MajorD. Thanks again.
     
    mistwalker, Nbrackett, MajorD and 5 others like this.

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