Fiddlebacks and Food

[Tekton]

 

[Bmurray]

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damn, the only way I can think of to top this, is to make a homemade pecan pie or blackberry cobbler. everything else will fall short.

 

[Tekton]

damn, the only way I can think of to top this, is to make a homemade pecan pie or blackberry cobbler. everything else will fall short.

Blackberry cobbler is a particular favorite of mine!

 

[Mistwalker]

Just a quick snack while working.

 

[Bmurray]

 

[Mistwalker]

Doing sort of a hunter gatherer thing lately...

 

[Bmurray]

 

[NOLA]

Venison roulade made with a portobello, bacon and herb stuffing

 

[Tekton]

Venison roulade made with a portobello, bacon and herb stuffing


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That looks amazing

 

[Nbrackett]

Venison roulade made with a portobello, bacon and herb stuffing


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Oh man. That looks delicious.

 

[VANCE]

Venison roulade made with a portobello, bacon and herb stuffing


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wow!
nice job NOLA

 

[VANCE]

outta the fridge from an over night dry marinate and waiting for the KJ to come up to temp

Kylie approves

 

[VANCE]

everybody knows your sandwich tastes better when cut on a angle

 

[Tekton]

everybody knows your sandwich tastes better when cut on a angle

Absolutely!

 

[NoRest]

Hosted on Fotki

 

[VANCE]

 

[Bmurray]

nice. I bet those smelled awesome cooking.

 

[VANCE]

my cohoota can make nice slices in a turkey breast

 

[Bmurray]

Pan seared Greek pork chops, bacon brussels, garlic parmesan mashed golden potatoes

 

[Tim the Wizard]

Keeping it simple!

Loving this 2011 Bushfinger from @MajorD. Thanks again.