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Fiddlebacks and Food

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i made these little skewers to take to a get Allen's house a few months ago....Kylie wanted them for a work function tomorrow
drizzle w/ a creamy italian dressing concoction and they are great
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My BBQ Buddy, I mean Hiking Buddy saw some time trimming baby backs this afternoon. Just went on the kamado, using some cherry over lump for smoke wood.

2 weeks out from the annual rib and chicken throw down...


 
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Imma have to start posting here. Been using my bushcrafter Jr most days with dinner.
 
this is what i think of when i hear pork steak

straight up Georgia boy here
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I guess, this was actually the same cut of meat as yours only without the bone. Pork loin. I've always referred to "bone in" as a chop, and "boneless" as a steak. 👍
 
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