Food and Blades

[bigsurbob]

Anyone sick of my 452 yet!

 

[Zulus]

Anyone sick of my 452 yet!View attachment 1723383

Are you there for chow ???

 

[bigsurbob]

Are you there for chow ???

I'm here working.

 

[Zulus]

I'm here working.

I can see that :^)))

 

[bigsurbob]

I can see that :^)))

Now time to raid the peanut M&Ms in the liquor room!

Hey it's Monday...

 

[MrsR&T]

I cooked the dinner and made the knife handle

 

[Corto_Malt]

Savoury cookies with tomatoes and herbs & slipjoint by Greg Picard

 

[CHNeal]

Anyone sick of my 452 yet!View attachment 1723383

Not even a little bit!

 

[WValtakis]

 

[John_B]

View attachment 1632286

Did you blue the handle on the Duok Duok?

 

[WValtakis]

Did you blue the handle on the Duok Duok?

Nope, just as it came from the factory.

 

[Grosse318]

Here are some of mine that I have used for food prep. Spyderco Spydichef, Yaxel kitchen knives, and an esse xancudo.

 

[Hashishiin]

View attachment 1729590 I cooked the dinner and made the knife handle

Is this an A.G Russell?

 

[Wharn]

Kona Kampachi

 

[Niddhogg]

https://imgur.com/a/JJELMEK

 

[Bubber]

Got this nice little Buck Vantage Pro last night. I put it to work. I drilled two squirrels today in my back yard with my air rifle. I cleaned them out with the little Buck. (Even though the squirrels were does)









They're just done in the pressure cooker; gonna make squirrel tacos tomorrow.

I for one think they are great tasting!

 

[Ellis Wyatt]

View attachment 1749603

 

[POCEH KOCEB]

Not a squirrel but it’s the other white meat - pork butt on the green egg. Six hour later, I didn’t even need a knife to shred it

 

[Corto_Malt]

 

[WValtakis]