Nice handle. What did you treat it with?
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I love that knife. I have and use a very serviceable Mora, but am on the verge of picking up a dedicated wood carver. I can't decide if I should buy one as is or buy the blade and make my own handle. Only thing stopping me is the roll your own option costs more. I like the handle on yours.
Looking good!
Does your claw hatchet have a pedigree? Is it beveled on both sides?
Interesting contrast between the two. Ones for hewing the line and the other is for carving.
Mora wood carvers are great knives, I own both the 120 and 106, tend to use the 106 mostly because it's more versatile. I think you should go for both a blade and a factory knife, it's really fun to make handles, can't really go wrong! Thank you and good luck!
Nice handle. What did you treat it with?
Pedigree as a term usually applies to pure-bred dogs/horses/cows/cats and even Royal families, but in the case of manufactured goods means they have traceable origins via stamped identification on them. A tool with no stamps has considerably less collector value than does one with a 'pedigree'.Thank you Garry. I don't know what a pedigree is - I googled it but all I found was dog food.
Pedigree as a term usually applies to pure-bred dogs/horses/cows/cats and even Royal families, but in the case of manufactured goods means they have traceable origins via stamped identification on them. A tool with no stamps has considerably less collector value than does one with a 'pedigree'.
Thank you for the info. This hatchet does not have a stamp or makers mark.
"No tickee no laundry" is a classic Chinese Americanism about 'due diligence'. I'm not going to elaborate because "Long time no see", from a prominent Native chief is even more succinct in the English language. An unidentifiable tool usually means unknown quality as a consequence of 'lowest bid', mistakes, factory seconds, lapse in quality control, desire to remain anonymous etc. Conscientious Westerners are usually proud to have their products be identifiable. Granted, huge orders from your WallyWorlds of the world does lower the bar in favour of price over quality and therefore not hard to see why stamps get omitted .
A Camp Set of C. Hammond 2 pounders- Ohio pattern boys axe & half hatchet with hand octagoned handles. . .
I sawed two cross-kerfs to swallow up small cracks that appeared while fitting, then split my main wedge to fit around them. The crosses go first, then the main wedges. This was my first attempt at a wooden cross (I used to just smash in a steel cross-wedge without kerfing) but I like the look and feel of putting it together this way. It seems like it'll hold up better and longer than the metal ones.Really like the way you've done the handles.:thumbup: How did you make and instal the "cross" wedge? thanks
I agree with you. Sadly, the market for vintage axes and other tools is very limited here in sweden. 9/10 finds are either Wetterlings, GB, or Hults - nothing else. So I was pleased finding this rarity, being in such a workable condition, but when I took the file to the blade it just slided. I'm guessing poor steel and bad heat treatment.
I will sure remember to look for well known manufacturers, or at least a makers mark, while hunting new old tools.
. . .This was my first attempt at a wooden cross . ..
. . .I used to just smash in a steel cross-wedge without kerfing. . .
Curious choice of handle. Curved contrary (butt turns up) to the lengthy and argumentative recent thread on this forum espousing the ergonomics and physics of conventional down turned butts. Be interested to hear how they compare (should you also happen to have a conventional hung axe on hand).
Having banged down a lot of hardwood floors over the years (yellow birch, sugar maple and red oak primarily) my recent foray into installing 600 sq ft of 3/4" T&G white ash was interesting. The wood is noticeable lighter and softer than the others. Ash is commonly used for handles in Europe, but not so much here even though n. American hockey sticks/shovel/rake/wheelbarrow handles are (were) nearly always made from ash. If ever you've had the opportunity to direct an axe at an ash firewood round you'll appreciate just how easy the stuff splits. It's for that reason that I am leery of making axe hafts out of that material.
I have had real good luck with no name heads. If it looks good it has always worked out for me.
The file slid across and not biting in? That is normal. There is a oxidation, work hardened layer. Just keep at it and you will go through it. When you get through it you can really begin to do some work on it. It just takes a little work and persistence at first.
Nice curves, thinned down stick, nice upsweep on the swell. The head has a rich patina and the edge looks well-ground and sharp, handle disappears into the eye at the shoulder.
Looks like something that would run well with two hands or just one choked up some. I like this one Hacked, thanks for sharing!
Hacked, I'd be happy with it too. The extra effort is apparent and the swell is nice. Looks like HH set you up good on the grain on that one as well - I can see a single ring that runs nearly the entire length on both sides! That's about as good as it gets.