BrotherJim
Gold Member
- Joined
- Feb 9, 2015
- Messages
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Senator Barlow Big'un Lamb Foot

The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
All I see isLooks to be a lovely weekend coming so getting ready to do some bbq and associated wine and beer drinking. This is my go to set for such activities:View attachment 1871353
Hell yes good sir. Not to be truffled with. A quick death is warranted.Snattle Rake !! Snattle Rake !! errrrrrrrrr Rattle Snake !!We'd just finished dinnerd and I was at the computer perusing BF while Cindy went out to move the sprinkler in the back yard. She came in abruptly and said I'd better get out in the yard as we had a rattle snake slithering alongside the house. I grabbed my Case Sowbelly off the desk and away I went. No before pictures (I was moving too fast) but here's the after picture. It's a "Great Basin Rattle Snake". They're pretty darn potent and not to be taken lightly. Had a hard time getting the dogs in the house as they were excited. I finished cutting it's head off after I took this picture. It had 4 rattles and a nub and was about three feet long stretched out. Anyway, it's nice to know I can still get a hustle up when it counts.
I just hope we don't see (key word see) a six or eight footer. Those are much harder for me to deal with. Actually, that's shotgun time.
View attachment 1871780
Do you eat them? I’ve eaten a couple copperheads, it’s okay the first day but like rubber the next. Makes pretty good pulled pork. I did one with no seasoning on the grill and then Mayo on bread like a turkey sandwich. It was pretty decent.Snattle Rake !! Snattle Rake !! errrrrrrrrr Rattle Snake !!We'd just finished dinnerd and I was at the computer perusing BF while Cindy went out to move the sprinkler in the back yard. She came in abruptly and said I'd better get out in the yard as we had a rattle snake slithering alongside the house. I grabbed my Case Sowbelly off the desk and away I went. No before pictures (I was moving too fast) but here's the after picture. It's a "Great Basin Rattle Snake". They're pretty darn potent and not to be taken lightly. Had a hard time getting the dogs in the house as they were excited. I finished cutting it's head off after I took this picture. It had 4 rattles and a nub and was about three feet long stretched out. Anyway, it's nice to know I can still get a hustle up when it counts.
I just hope we don't see (key word see) a six or eight footer. Those are much harder for me to deal with. Actually, that's shotgun time.
View attachment 1871780
Pig makes pork. It would be good pulled snake.Makes pretty good pulled pork.
We need to tell that to folks that makes turkey bacon.Pig makes pork. It would be good pulled snake.![]()
Do you eat them? I’ve eaten a couple copperheads, it’s okay the first day but like rubber the next. Makes pretty good pulled pork. I did one with no seasoning on the grill and then Mayo on bread like a turkey sandwich. It was pretty decent.
I hear that. Hard to beat a good venison roast. Black bear roast so far is the only thing I’ve tried that does. I ain’t ever had elk roast but have had it several other ways. Guess I’m a roast man.No, we don't eat them. We probably could but with freezers full of meat we don't need to.
You have certainly set aside a fabulous foursome of wonderfully diverse cutters for your Saturday outing, Jack; have a great day!I've got these set aside for my Saturday adventures, hope you have a great weekend my friend![]()
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Simple, clean, effective. Nice, thanks for sharing.Carrying this boys knife today! View attachment 1871764
Beautiful Lambsfoot, Pete.
He got what was coming to him... I hate rattle snakes.
Thanks John. I love this knifeBeautiful Lambsfoot, Pete.![]()
Yeah, I wouldn't eat snake when I've got a freezer full of beef. Plenty of chicken, too. Outa Spam--gotta run to the store.No, we don't eat them. We probably could but with freezers full of meat we don't need to.
That would have been shotgun time for me. No way I want to get close enough to kill that with a pocket knife. You da manSnattle Rake !! Snattle Rake !! errrrrrrrrr Rattle Snake !!We'd just finished dinnerd and I was at the computer perusing BF while Cindy went out to move the sprinkler in the back yard. She came in abruptly and said I'd better get out in the yard as we had a rattle snake slithering alongside the house. I grabbed my Case Sowbelly off the desk and away I went. No before pictures (I was moving too fast) but here's the after picture. It's a "Great Basin Rattle Snake". They're pretty darn potent and not to be taken lightly. Had a hard time getting the dogs in the house as they were excited. I finished cutting it's head off after I took this picture. It had 4 rattles and a nub and was about three feet long stretched out. Anyway, it's nice to know I can still get a hustle up when it counts.
I just hope we don't see (key word see) a six or eight footer. Those are much harder for me to deal with. Actually, that's shotgun time.
View attachment 1871780