What "Traditional Knife" are ya totin' today?

Today is my wedding anniversary! :D

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Congrats!!
 
My 2 grandsons are here today so my forum time is going to be
limited. I've got this trio with me.
I gave up on splitting, stacking and hauling cord word many years ago, which we burned in a wood stove and fireplace. Now there's 2 remotely controlled natural gas appliances, one log set and one gas stove, in their place. My back is much happier.
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That fixed blade is nice, same with the Case! This pic reminds me... I gotta go to the feed store for some new gloves!
 
Sounds wonderful! I usually take my grapes dried at lunch time and in (fermented) liquid form in the evening. But I should buy some fresh grapes soon.
We had loads of sun this summer and plenty of grapes, very sweet this year. There's a small vineyard not far - never tasted the wine, red or rosé - harvest usually a few days before my birthday, an opprtunity to party! :);)
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We have also roses blooming along the passageway. Some people like to stop and chat, this reminds me of when I was young, the district then was more like a village.
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A lot lighter workload today than yesterday, so lighter duty totin' companions to help me assemble a new crossbow and get a shotgun ready for dove opener this weekend. A Queen model 15 half congress (3 1/2") and a Bonsa senator pen (Solingen, 3 1/4"). Light and lively!

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- Stuart
Digging that Bonsa I've never seen one of those before...very nice and elegant looking.
 
We had loads of sun this summer and plenty of grapes, very sweet this year. There's a small vineyard not far - never tasted the wine, red or rosé - harvest usually a few days before my birthday, an opprtunity to party! :);)
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We have also roses blooming along the passageway. Some people like to stop and chat, this reminds me of when I was young, the district then was more like a village.
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Glad to hear the grapes are doing good over at your place, Alain! We have a small vineyard at home, some 350 vines, and although it's much better this year than last, the wasps and hornets are making some trouble, as well as birds and even deer. We harvested the sweeter muscat grapes yesterday as they're ripe earlier, the rest should follow in a week or two, depending on the weather. This is how it looks at my place - pretty much everyone has a small vineyard:

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I think this year I'll carry my 301. Wine harvest is an unbelievably sticky matter, so I preffer to use something stainless that can be easily washed afterwards. :D
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