What "Traditional Knife" are ya totin' today?

Sure hope you're going to be OK Jer
Thanks. Yeah, the trouble is, if you have the bullseye rash you do have Lyme's, but if you don't have the bullseye rash you might or might not have Lyme's. Other symptoms might be Lyme's or something else, or nothing. Like my suddenly very painful knees, which are feeling better again for no more obvious reason then they went achy.

(Do they still use chalkboards?)
The dri-marker boards still had erasers, last I knew.
 
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Marbles D2 Sowbelly stockman
Buck 110 (Ebony covers & S30V blade)
Bundeswehr M1212 faux Cold War Era West German Bundeswehr GAK, still in possession of it's (exceptionally) easily lost/misplaced saw cover. :D
The only difference between a "real" one (which could have been made by Bundeswehr, among others, according to the research I did last year by the way) is this faux version is 111mm closed, whereas the "real" one is only 108mm closed.
Shown with my current favorite (presently empty :( ) coffee cups.
The nukeable ceramic cup (on the left) is only 18 or 20 ounce. The not nukeable (ok, it can be nuked without frying the nuke oven. However, the staffettes are under the facility's orders not to nuke it, "because it's metal".) (Porcelain on steel, actually) cup is just 24 ounces.
(I miss my six 0.5 gallon "trucker's" coffee cups ... that was almost enough for a full 10 hour driving shift.) (I like ambient temperature and iced coffee.)
Sadly, us residents ain't allowed to operate anything in the kitchen. (Honestly, for three of the residents whom for medical reasons are incredibly really stupid now, that is unquestionably a "wise"" decision ... one or two have difficulty operating a fork or spoon.)

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29 again today. Mentioned I wanted to stick with it for a bit, but how long should that bit be? Decided to take some inspiration from @r8shell and her adventure with the 29 last year, and have weather set the limit.

Going to stick with this one until at least the first snow this year (which here, could be anywhere from tomorrow until September or October).

Got to admit it is starting to grow on me... :)

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That's a gorgeous knife, Mike. For some reason it has a Canadian look to it...;):thumbsup::thumbsup:
 
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