What's that you're eating?

chanterelles are back on the menu!
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Other Half bourbon barrel aged stout with almonds, coconut and cacao nibs
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Charred leeks with potato horseradish foam and milk bread
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Beef tartar with herb salad
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Baby gem lettuce with cheese, toasted rice, and candied pistachios
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Chicken roulade with collard green and sunchoke chips
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Barley with zucchini and mushrooms
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Chocolate cremeux and strawberry jam
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