The PSK is a handy little knife. My wife carries an EPK which actually a little smaller than the PSK.
i just went through my old photbucket pics and came across my only other Bark River I still have. A Boone II
this pic is about 7-8yrs old
1/4" slice should hold up under it's own weight and be pull apart tender - this was my 4th of July brisket, nailed it for America's birthday.
Happen to dabble in sausage makin' as well - these happen to be Jagerwurst which was destined for the smoker to pick up a little plum smoke before getting an ice bath.
Odaon...that is magnificent!
Wow. Had you been trying for that one all year, or did he walk up and suprise the pants off of you?
that a nice buck odaon
congrats
TxS, can I ask what the real advantage is that you have found? I'm still learning and only average 2-4 deer a year for the past 8 years, butchering the whole deer for the past 5. I'm eager to learn from those that know what to do.
Wow. That lion pic is nuts!
There have been more and more sightings of them the past few years. Many along the bigger river systems. I guess their numbers are coming up again.